This festive season at Marchesi is more spellbinding than ever this year, thanks to a magical, gold-tinted journey through winter landscapes, where deer can be glimpsed strolling through enchanted forests. In addition to the classic panettone and pandoro, this year Marchesi 1824 has added a chocolate panettone to its range, boasting a dark brown, soft and light dough with warmer and more complex aromas. As usual, customers can treat themselves to a classic panettone with hand-decorated Christmas designs, or opt for one filled with a velvety Chantilly cream and marron glacé.
These patisserie masterpieces sit alongside gift boxes packed full of goodies, including gianduiotti, cremini, jams and crumbly biscuits. And it is when the light goes out that the magic begins, to give life to the Panettone Marchesi, the protagonist of Christmas.
n° 60 - 16 December 2020